The copper scrubber is an effective and durable cleaning tool for the kitchen and home, perfect for removing burnt-on food residue, grease, rust, and other stubborn dirt. It is made of copper-alloyed steel, making it especially wear-resistant while remaining gentle on surfaces.

Unlike plastic-based sponges, the copper scrubber is eco-friendly and recyclable. It is also hygienic, as it does not absorb water in the same way as ordinary dish sponges.

• Wet the scrubber: Thoroughly wet the copper scrubber with water.
• Scrub the surface: Use it on pots, pans, sinks, glass, or other surfaces to remove burnt-on food, rust, or ingrained dirt.
• Rinse clean: Rinse both the cleaned surface and the copper scrubber after use.
• Cleaning the scrubber: Simply wash it in the washing machine (in a laundry bag) at up to 60 °C to keep it fresh for longer.

Safety tips:

• Do not use the copper scrubber without moisture to avoid damaging surfaces.
• Do not use the copper scrubber on Teflon pans and other non-stick coatings, or on other delicate surfaces such as stainless steel (especially polished), enameled surfaces, plastic, acrylic, and composites.
• Keep out of reach of children.

Specifications:

• Weight: 17 g
• Material: Copper-alloyed steel